Wainar shinkafa (Masa)
Wainar shinkafa (Masa)

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, wainar shinkafa (masa). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

If you are looking for the best recipe for masa /wainar shinkafa you are absolutely in the right place. please watch the video, give this video a thumps up. Hausa rise pancake popularly know as masa in Northern Nigeria if you are looking for the best recipe for masa /wainar shinkafa you are absolutely in the. Waina (Masa) and Miyan Taushe Recipe - African Food.

Wainar shinkafa (Masa) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Wainar shinkafa (Masa) is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook wainar shinkafa (masa) using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Wainar shinkafa (Masa):
  1. Take 3 cups stone free white rice
  2. Prepare 1 cup per boiled normal rice
  3. Take 2 tbsp active yeast
  4. Make ready 1/4 cup sugar
  5. Take Pinch salt
  6. Get Medium size onion
  7. Take Oil for frying

Waina Masa And Miyan Taushe Recipe African Food. We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of these foods, it is prepared with non-parboiled white rice just like Tuwon Shinkafa. Masha Allah Wlh naji dadi Wainar masa Sosai Allah yakraba sira Ameen. Best ever masa recipe/ wainar shinkafa recipe by ayzah cuisine.

Steps to make Wainar shinkafa (Masa):
  1. Wash and soak the white rice for 4 hours
  2. Blend the soaked rice with the per boiled rice and onion in a blend
  3. Blend till it's very smooth then transfer into a bowl
  4. Mix the yeast with little water and add to the mixture
  5. Cover and keep in a warm place and allow it to rise for 1 hour
  6. After an hour add sugar and salt
  7. Heat the Tanda with some oil
  8. Add little water if the paste is thick
  9. Fry and enjoy with kulikuli, sugar or miyar taushe(groundnut soup) 😋

We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of these foods, it is prepared with non-parboiled white rice just like Tuwon Shinkafa. I LOVE Masa and suya.and yaji. Its a little complicated to make sha. Best ever masa recipe/ wainar shinkafa recipe by ayzah cuisine. BEST EVER MASA RECIPE WAINAR SHINKAFA RECIPE BY AYZAH CUISINE ayzah cuisine.

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