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Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turnip & maple potage (vegan). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Turnip & maple potage (vegan) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Turnip & maple potage (vegan) is something which I’ve loved my entire life.

The Turnip, репка на английском, The Enormous Turnip. Перевод слова turnip, американское и британское произношение, транскрипция Russian turnip — брюква. - блюдо из репы - сл. большие старинные серебряные карманные часы, «луковица». Finally, the underestimated and neglected turnip takes the stage. A staple in the Middle East, pickled turnips are the perfect addition to many dishes or wonderful on their own. Транскрипция и произношение слова "turnip" в британском и американском вариантах. Подробный перевод и примеры.

To begin with this recipe, we must prepare a few ingredients. You can cook turnip & maple potage (vegan) using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Turnip & maple potage (vegan):

1. Make ready 6 cups turnip, peeled and cut in small cubes
2. Get 1 medium shallot, minced
3. Prepare 2 liter water
4. Prepare 1/2 cup maple syrup
5. Take 2 tablespoon avocado oil or any neutral vegetable oil
6. Get 1/4 teaspoon dry sage
7. Prepare to taste fresh ground black pepper
8. Get 1 cup unsweetened almond or cashew milk (I've used almond)

The component turn may be due to the round shape of the plant as though turned on a lathe, or because it must be turned and twisted to be harvested. Turnip is the common name for a root vegetable, Brassica rapa var, rapa (Brassica rapa rapa). This plant is grown in temperate climates worldwide for its bulbous, edible root, and the leaves also are consumed. Turnip, Brassica rapa, is an herbaceous annual or biennial plant in the family Brassicaceae grown for its edible roots and leaves. turnip [ˈtə:nɪp]Существительное. turnip / turnips.

Instructions to make Turnip & maple potage (vegan):

1. In an extra large pot, heat up the oil at medium high heat.
2. Add the minced shallots and cook for two minutes or so, stirring frequently, making sure it doesn't get brown. Lower heat if necessary.
3. Add the turnip cubes and cook for two minutes or so, as above.
4. Add the water and bring to boil.
5. Reduce heat, add the maple syrup, the sage, fresh ground black pepper and stirr well.
6. Cover and let simer for one hour.
7. Put aside (or outside 😜) and let cool down.
8. Once it's cooler, use a hand mixer, blender or food processor to make purée.
9. Add the nut milk and mix well. You may add more or less milk to get consistency desired. (I personnaly prefer thick potage)
10. Taste and adjust seasonning if needed.
11. If not freezing some, put back in pot and reheat.
12. Serve hot and enjoy!

Turnip root is a low-calorie vegetable rich in nutrients, antioxidants Turnip greens are rich in other free radical-scavenging antioxidants too, such as vitamin A, lutein, zeaxanthin. Find turnip stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Benefits of turnips include their ability to improve bone health and heart health, boost the immunity, prevent cancer, reduce inflammation, and regulate metabolism. The turnip (Brassica rapa) is a root vegetable that has a flavor that changes as it matures.

So that’s going to wrap this up with this special food turnip & maple potage (vegan) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!