Croque monsieur with cardamon béchamel
Croque monsieur with cardamon béchamel

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, croque monsieur with cardamon béchamel. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Recette croque-monsieur à la sauce béchamel : découvrez les ingrédients, ustensiles et étapes de préparation. Before starting this Croque Monsieur with Béchamel Sauce recipe, make sure you have organised all the necessary ingredients. On a slice of white bread, place a slice of Emmental cheese.

Croque monsieur with cardamon béchamel is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Croque monsieur with cardamon béchamel is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have croque monsieur with cardamon béchamel using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Croque monsieur with cardamon béchamel:
  1. Take Bread (any kind)
  2. Take 1 cup milk
  3. Make ready Cardamom seeds
  4. Take Ham (preferably not smoked)
  5. Take Grated Cheese (anything can do but emmental is recommended)
  6. Prepare 1 tablespoon flour

A croque monsieur isn't just a ham and cheese sandwich. Crunchy" To make it even more delicious, the sandwich has creamy béchamel sauce inside it and on top. Try your own croque monsieur to enjoy a bit of Paris at home! On peut passer sous le gril les deux dernières minutes.

Steps to make Croque monsieur with cardamon béchamel:
  1. Preheat your oven to 175 Celsius. Slice the bread. You can also use sliced bread or bread that has gone hard since the béchamel will soften it.
  2. In a pot at medium head, add the milk, flour, cardamom seeds, salt and pepper. Slowly heat carefully until mixture has changed to a thicker consistency.
  3. Place bread on an oven proof dish and pour béchamel on top. Add ham and the cheese and cook for 10-15 minutes or until cheese has completely melted.

This is an incredible version of classic croque monsieur. Buttery bread, luscious béchamel, smoked ham and smoked gouda make for one incredible First, make the béchamel sauce. The croque monsieur, the classic French ham and cheese sandwich covered in cheesy bechamel, becomes a madame when a fried egg is placed on top of it. Mini croque monsieur sandwiches baked in the oven. Easy to make and incredibly delicious, this is a classic French recipe you will love!

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