Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer tikka sandwich. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Paneer tikka sandwich is a popular afternoon snack that people like to have with hot or cold coffee. Its simple and quick to make, and you can add other toppings, like bell peppers or carrots as well. Paneer tikka recipe on tawa, in oven & air fryer.
Paneer Tikka Sandwich is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Paneer Tikka Sandwich is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook paneer tikka sandwich using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer Tikka Sandwich:
- Get 4 slices bread
- Get 1 cup chopped paneer cubes
- Make ready 2 tbsp chopped capsicum cubes
- Make ready 2 tbsp onions cubes
- Get 2 tbsp chopped tomatoes cubes
- Take 1/4 tsp Kashmiri red chilly powder
- Make ready 1/2 tsp cumin powder
- Prepare 1/2 tsp coriander powder
- Take 1/4 tsp amchur powder
- Get 1/4 tsp black salt
- Prepare 1 tbsp mustard oil
- Take 1/4 tsp roasted besan
- Make ready 3 tsp hung curd
- Take 1 tsp chopped coriander leaves
- Make ready Salt as per taste
- Take 1 tsp oil
- Make ready 2 cheese slices
- Take 2 tsp green chutney
- Make ready 2 tbsp butter
It is a popular dish that is widely available in India and countries with an Indian diaspora. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer tikka sandwich recipe with homemade subway style whole wheat roll.
Instructions to make Paneer Tikka Sandwich:
- First cut the paneer in cubes sizes then in a mixing bowl add mustard oil, Kashmiri red chilly powder mix it well
- Then add ginger garlic paste and all the dry spices I.e cumin powder, coriander powder, black salt, amchur powder,salt mix it then add hung curd, roaste besan mix it well
- Now add chopped coriander leaves,chopped capsicum, chopped onions, chopped tomatoes
- Now add paneer cubes mix everything properly then cover it and keep it aside for 20 minutes then heat a pan add oil
- Add the marinated paneer mixture cook it for 8 to 9 minutes then turn off the flame, now take 2 slices of bread spread butter on it
- Then spread green chutney on one side and put one cheese slice on the other, then put the paneer mixture then put the other sides of the bread on it
- Then put the bread on the hot grease tawa toast it until golden brown then cut it into pieces and served it hot
Fresh soft cubes of tandoori paneer masala sandwiched between soft roll along with fresh veggies. This Paneer Tikka recipe is so quick and tasty, cook in the oven, under the grill or BBQ. A simple version of this classic Indian vegetarian cheese dish. Paneer Tikka is so quick and tasty, it makes a. Combine the curds, besan, chilli powder, ginger-garlic paste, dried Sandwich it with the upper half of the french bread with the cheese side facing downwards and press.
So that is going to wrap it up with this special food paneer tikka sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

