Ribs King in Sweet Sauce
Ribs King in Sweet Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ribs king in sweet sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ribs King in Sweet Sauce is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Ribs King in Sweet Sauce is something which I have loved my entire life. They are fine and they look fantastic.

Fried Pork Ribs coupled with the sweet tasting sauce! It goes so well with a bowl of hot piping rice! Check out the recipe here:- *MAIN INGREDIENT.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ribs king in sweet sauce using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ribs King in Sweet Sauce:
  1. Get 400 g Spare Ribs
  2. Make ready Marinade
  3. Get 2 tsp stock powder
  4. Prepare 1/2 tsp salt
  5. Make ready 1/4 baking powder
  6. Make ready 2 tsp corn flour
  7. Take 4 tsp rice flour
  8. Take 1 egg white
  9. Get 2 tbsp water
  10. Make ready Sauce Ingredients
  11. Get 1 tbsp vinegar
  12. Take 2 tbsp Worcestershire sauce
  13. Take 1 tbsp soy sauce
  14. Take 1 tbsp oyster sauce
  15. Prepare 2 tbsp honey
  16. Take 2 tsp brown sugar
  17. Take 1/4 salt
  18. Prepare 1 onion cut
  19. Get Cornstarch solution
  20. Take 1/2 cup water
  21. Get Meat Tenderizer
  22. Prepare 1/2 tsp baking powder
  23. Make ready 1 bowl water

I added more garlic and red pepper for added kick. Says its better than any hes ever made and thats saying something, because he is the bbq king! Capital Spare Ribs in Sauce King Prawn with Fried Green Pepper in Black Bean Sauce Sweet & Sour Chicken in Batter Pancake Rolls Special Fried Rice. Sweet and Sour Rib (Tang Cu Pai Gu)is a quite popular dish in China.

Steps to make Ribs King in Sweet Sauce:
  1. Cut spare ribs into individual pieces. Baked 1/2 tsp baking powder at 150 degree celcius for 10 minutes. This will make the soda powder alkaline. Dissolve in bowl of water and soak spare ribs for 4 hours. Remove ribs and soak in clean water overnight. This process will ensure the meat is soft and tender.
  2. Marinate ribs with marinade ingredients for 4 hours.
  3. Heat up oil in wok at 150 degree celcius and deep fry ribs for 10 minutes or golden brown. Remove. Heat oil at 200 degree celcius and refry ribs for a few seconds to remove excess oil and make it crispy. Remove and set aside.
  4. Heat up 1 tbsp oil and stir fry onions till aroma. Pour in sauce ingredients and let it boil. Add in cornstarch solution to thicken sauce and add in fried ribs and quickly stir to coat the sauce on the ribs.
  5. Serve and decorate plate.

However, mostly people will eat it in restaurant rather than at home since At the last step, ribs are placed in the sauce for coating. Usually we do not have such strong fire at home and deep-frying process requires a large amount of oil. Then the sweet and sour sauce is quickly cooked and reduced in hot oil. In the end, the ribs are added back for a quick stir fry (like a few seconds) to coat the sauce and just get them cooked through. Ted "The Rib's King" Gregory's Montgomery Inn Barbecue Sauce is a legend in its own right.

So that is going to wrap this up for this special food ribs king in sweet sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!