Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tofu scramble. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This tofu scramble recipe is going to cover what you need, how to make tofu scramble that taste like eggs and my secret tips to nailing that perfect scramble egg-like texture. If you miss scrambled eggs, this one's for you. I don't know about you, but I used to really enjoy scrambled eggs as a kid.
Tofu Scramble is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tofu Scramble is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook tofu scramble using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Scramble:
- Make ready 1 tbsp olive oil
- Prepare 1 small onion, chopped
- Make ready 2 garlic cloves, chopped
- Get 1 small tomato, chopped
- Take 1/4 tsp turmeric powder
- Get 1/4 tsp red chilli powder
- Take 1/2 tsp cumin powder
- Take 3/4 tsp salt, or to taste
- Get 8 oz extra-firm tofu, crumbled
- Get 1 lemon juice
- Make ready As required cilantro, to garnish
Believe us, you'll never want eggs again! Tofu scramble is a delicious vegan breakfast that's loaded with plant-based protein and vegetables. Choosing the right type of tofu is key to achieving a tender scrambled eggs consistency. Tofu scramble is one of my favorite simple vegan breakfasts.
Instructions to make Tofu Scramble:
- Crumble tofu with your hands and set it aside.
- Heat oil in a pan on medium heat. Once the oil is hot, saute the onion, garlic and green chillies for 2 minutes.
- Now add the turmeric, red chilli powder, cumin powder and salt.
- Then add the chopped tomato and saute for few minutes.
- Add in the crumbled tofu to the pan and mix well till it's combined.
- Turn off the heat and add in fresh lemon juice and mix it well. Garnish tofu scramble with cilantro and serve!
I love serving it with a side of pancakes and plenty of coffee for a delicious and healthy weekend brunch. An eggless diet shouldn't mean forgoing the pleasure of something scrambled and delicious for. Simply delicious tofu scramble, packed with fresh veggies and super high in protein and nutrition. Serve with sliced avocado for a fabulous vegan breakfast. It's no secret that I love breakfast food.
So that’s going to wrap this up with this special food tofu scramble recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
