Okonomiyaki
Okonomiyaki

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, okonomiyaki. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Okonomiyaki is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Okonomiyaki is something which I’ve loved my entire life.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi.

To begin with this recipe, we must first prepare a few components. You can cook okonomiyaki using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Okonomiyaki:
  1. Get 2 cup Flour
  2. Get 1 1/2 cup Water
  3. Get 3 cup Shredded Cabbage
  4. Get 2 Egg
  5. Take 1 lb Meat (Pork, Chicken Breast, etc.)

Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more. Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.

Instructions to make Okonomiyaki:
  1. Place shredded cabbage and meat into a large bowl (can pre-cook meat, if desired)
  2. Add flour, eggs, and water to the bowl and mix with a whisk until all ingredients form a doughy paste and eggs are well incorporated
  3. Add cooking spray or olive oil to a medium frying pan and heat on the stove on high
  4. Once the pan is hot, lower the heat to medium-high and add a large scoop of the batter to the pan
  5. Let the Okonomiaki cook until the edges begin to look dry, and then flip to cook the other side with a spatula
  6. Make sure both sides/the meat inside are fully cooked before removing from the pan
  7. Add mayonnaise and Okonomiaki sauce on top to taste, and ready to serve!

Eat with sweet sauce and mayonnaise! Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever you like" and "Yaki(焼き)" means "Grill", so. Okonomiyaki is one of my favorite savory pancake, hands down! 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'.

So that’s going to wrap this up for this exceptional food okonomiyaki recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!