Tuna Fish Kroket/Croquette
Tuna Fish Kroket/Croquette

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tuna fish kroket/croquette. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna Fish Kroket/Croquette is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tuna Fish Kroket/Croquette is something that I have loved my whole life. They’re nice and they look fantastic.

This is a Tuna Croquettes recipe. It is a crispy tuna croquette recipe which is a great way of using up leftover mashed potato. FOR FULL RECIPE GO TO: https.

To get started with this recipe, we have to first prepare a few ingredients. You can have tuna fish kroket/croquette using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Fish Kroket/Croquette:
  1. Prepare 1 steamed tuna fish
  2. Take 1 chili pepper/black pepper (optional)
  3. Take 1 cup flour
  4. Make ready 3 potatoes
  5. Prepare Warm water
  6. Get 1 egg
  7. Make ready 1 tbsp salt
  8. Prepare 1 glass bread crumbs/scratch
  9. Take Vegetable oil/olive oil
  10. Get Mayonnaise (optional)
  11. Take Tomato sauce (optional)

When it's time to eat, all you have to do is form the croquettes and fry them. Remove to a cooling rack set over a half sheet pan lined with paper towels. Easy and quick recipe for canned tuna fish croquettes. Do give this recipe a try.

Steps to make Tuna Fish Kroket/Croquette:
  1. Chop-chop tuna fish into small. Then mix it with chili powder.
  2. Steamed/boil potatoes for about 10 minutes then mashed it all
  3. Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
  4. Make small ball.
  5. Then fill it in with chopped tuna fish. Then make small ball again.
  6. Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
  7. Fry it in deep fry until golden brown (for about 4 minutes)
  8. Serve it with tomato sauce and mayonnaise :))

Croquettes are a perfect way to pack a lot of flavor in a small space. They are traditionally a small roll of chopped vegetables, meat or fish fried in breadcrumbs. This recipe for Tuna croquettes is both delectable and delicious. Put can of tuna in a bowl and beat it up. Roll in oval shapes for each and fry in hot oil until golden brown on one side.

So that’s going to wrap it up with this exceptional food tuna fish kroket/croquette recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!