Tuna salad
Tuna salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Browse Variety Of Easy Seafood Salad Recipes Online At Kraft® Only. View the latest menu with prices. For my nicoise-style tuna salad, just open three cans: one each of tuna, white beans and sliced olives.

Tuna salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tuna salad is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tuna salad using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna salad:
  1. Take Lettuce
  2. Get Sweet corn
  3. Make ready Tuna
  4. Take Black olives
  5. Prepare Olive oil
  6. Prepare to taste Salt
  7. Take to taste Pepper
  8. Prepare Lemon juice

Technically speaking, any canned tuna works here, but a few thoughts: We tested this recipe with light tuna in oil, light tuna in water, white albacore tuna in oil, and. At first I was like, that is A LOT of celery, but I went with it. Such a good call - the crunch really is delightful and I can taste the celery (in a good way). The flavors are more subtle/sophisticated than your typical tuna salad, which I never got the hang of making anyway.

Steps to make Tuna salad:
  1. First chop up 5-6 lettuce leaves
  2. Next add the tuna to your salad
  3. Add the sweet corn to the mixture
  4. Chop up some black olives
  5. For the sauce add 2 tablespoons of lemon juice
  6. Then add 2 teaspoons of olive oil
  7. Add salt and pepper to taste
  8. Add the sauce to your salad
  9. Enjoy !!!!!!

Drain and let dry on paper towels. Add tuna to a medium mixing bowl, break up lightly with a fork, then add remaining ingredients (up to salt and pepper). It's surprising how a few herbs can brighten up tuna salad. Made with reduced-fat mayonnaise, this version gets its zip from mustard. It makes a terrific light lunch or Sunday brunch dish. —Billie Moss, Walnut Creek, California Stuff tuna salad in hollowed out tomatoes or avocado halves for a fresh take on lunch.

So that’s going to wrap it up for this exceptional food tuna salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!