Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon cheeseburger bomb. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In a large skillet over medium heat, cook bacon until crispy. BACON CHEESEBURGER BOMBS make the best party food! These bacon cheeseburger bombs are sure to be a hit with any guests you might have over for the big game and they're easy to make too!
Bacon cheeseburger bomb is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Bacon cheeseburger bomb is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have bacon cheeseburger bomb using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon cheeseburger bomb:
- Get 1 can biscuits
- Make ready 1 pound ground beef
- Take 5 slices bacon chopped
- Make ready 1/3 cup cream cheese
- Get 1 tablespoons ketchup
- Prepare 2 tablespoons barbecue sauce
- Make ready 1 teaspoon yellow mustard
- Prepare 5 oz cheddar cheese chopped into 10 square
- Get Sesame seeds optional
A delicious crispy biscuit crust filled with an amazing cheeseburger filling and loaded up with. I made this up for my husband and he loved it. Be the first to review this recipe. Bacon Cheeseburger Bombs recipe: Try this Bacon Cheeseburger Bombs recipe, or contribute your own.
Steps to make Bacon cheeseburger bomb:
- Preheat oven to 375 degrees
- In a large pan brown ground beef and bacon together drain grease
- Add cream cheese,ketchup,barbecue sauce and mustard stir over low heat until cream cheese is melted allow to cool
- Roll each biscuit out very thin place 2 tablespoons beef mixture on each biscuit and add 1 square of cheese wrap the biscuit around the beef/cheese and tightly sealed edges
- Place biscuit on parchment lined pan Seam side down brush with egg white sprinkle with sesame seed optional
- Put them in the oven and turn down the heat to 350° bake 13 to 16 minutes or until lightly browned
- Serve warm
If you have a hard time getting the kids to eat a burger then you might want to try out this next recipe. We see your sliders and raise you bombs. On a parchment lined sheet tray, place the burger bombs seam-side-down. Brush the tops of the dough with melted butter. Wrap each onion/meatball with two strips of bacon and use toothpicks or meat skewers to hold them together.
So that’s going to wrap it up for this exceptional food bacon cheeseburger bomb recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
