“Hall”isbury steak
“Hall”isbury steak

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, “hall”isbury steak. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

“Hall”isbury steak is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. “Hall”isbury steak is something that I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this recipe, we must prepare a few components. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make “Hall”isbury steak:
  1. Prepare 4 chop pork steaks
  2. Take 3 Tbs olive oil
  3. Take To taste Onion powder
  4. Prepare To taste Garlic powder
  5. Make ready to taste Salt and pepper
  6. Take 1 (10.75 oz) can of cream of bacon soup
  7. Take 1 (10.75 oz) cream of mushroom and garlic soup
  8. Take 6 oz chicken broth
  9. Prepare 1 onion
  10. Prepare 1/2 cup flour
  11. Take 1 (1 oz) dry onion soup mix
  12. Get 1 TVs Worcester sauce
  13. Make ready 1 tsp meat tenderizer
  14. Get to taste French fried onions
Instructions to make “Hall”isbury steak:
  1. Heat oven to 350
  2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
  3. Dredge steaks through flour
  4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
  5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
  6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
  7. Top with French fried onions and serve with mashed potatoes

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