Beans cake (Qosai, Akara)
Beans cake (Qosai, Akara)

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beans cake (qosai, akara). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.

Beans cake (Qosai, Akara) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beans cake (Qosai, Akara) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beans cake (Qosai, Akara):
  1. Prepare 1 cup Black eyed peas
  2. Get 5 Scotch bonnet pepper
  3. Make ready 2 bulb of onion
  4. Prepare Seasoning
  5. Take Veg Oil for frying
  6. Prepare 1 cup water

Traditionally, akara is prepared by peeling the beans by soaking in water and then rubbing the beans repeatedly with your hands. These useful spices can be used to cook so many different meals! A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it.

Steps to make Beans cake (Qosai, Akara):
  1. Soak the bean for 30min
  2. Peel off the bean skin from the seed
  3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
  4. Blend completely into a paste
  5. Into a frying pan and 3 cups of vegetable oil and heat
  6. Using a tablespoon scoop the batter and drop into the hot oil
  7. Fry until golden brown and serve with tea or gruel.
  8. Blend until completely p

Enjoy this delicacy which has a delightful taste and a crunchy bite with a very great nutritious content which is good for the family, writes OLOLADE ALABI. AKARA is a Nigerian delicacy which can also be referred to as bean cake. It is the favourite meal of many families in the. How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa.

So that is going to wrap this up with this special food beans cake (qosai, akara) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!