Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, veg samosa (indian). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa recipe - Learn how to make crispy punjabi samosa at home.
Veg samosa (Indian) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Veg samosa (Indian) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have veg samosa (indian) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veg samosa (Indian):
- Make ready Outer shell
- Get 2 cups all-purpose flour
- Prepare Vegetable oil
- Take Inner filling
- Take 2 potatoes (peeled and boiled)
- Make ready 1 cup green peas (boiled)
- Take 2 tbsp chaat masala
- Prepare 2-3 sticks fresh coriander leaves
A wide variety of veg samosa options are available to you, such as key selling points, applicable industries, and warranty. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.
Instructions to make Veg samosa (Indian):
- Knead the flour well with oil,salt and warm water, the dough has to be coarse in texture, keep aside
- Mash the boiled potatoes add in the spices and mix well.
- Now with a roller pin take batches out of dough and make a small circle and cut in halves. In one half pour some of potato mix and join both sides and the top to make a triangle shape.
- Deep fry the samosas and serve it with chutney/tomato sauce.
Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. An Indian samosa is a flaky crust made of maida and filled with spiced potatoes and peas. Search for your recipe here: Vegetable Samosa Recipe. Samosa is probably the most popular Indian snack.
So that’s going to wrap this up for this special food veg samosa (indian) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
