Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 干炒牛河 stir-fry flat noodles with beef. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice Flat Noodle / Yellow Hokkien Noodle 炒粗面. Stir Fry with Free Rice 小蝶菜(送米饭) Braised Pork Feet 红烧猪蹄. Served with Soup of the Day, Steamed Rice and Cookie (No Soup with Take Out Orders) 黑椒炒牛肉Stir fry beef with black pepper 茶树菇蒸牛柳Steam beef and mushroom. 干炒牛河Dry fry rice noodles with beef 肉片炒面Stir fry noodles with pork 斋汤面Vegetarian noodle soup 豆豉爆辣椒圈Stir fry hot chili with bean sauce 京蔥安格斯牛柳粒 .
干炒牛河 Stir-fry Flat Noodles with Beef is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. 干炒牛河 Stir-fry Flat Noodles with Beef is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 干炒牛河 stir-fry flat noodles with beef using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- Make ready 400gr 河粉/粿条 Flat noodles
- Get 200gr 牛肉片 Beef in thin slices
- Get to taste 青葱 Spring onion
- Take to taste 鱼饼 Fish cakes
- Make ready to taste 胡椒粉,盐 Pepper powder, Salt
- Get to taste 酱清,蚝油 Light soy sauce, Oyster sauce
- Prepare to taste 蒜米 Minced garlic
- Take 1 鸡蛋 Egg
Instructions to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- 青葱切小段,鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder
- 热油,加入蒜米炒香 Heat the oil and add in minced garlic
- 加入牛肉翻炒 Add beef and stir-fry
- 加入鱼饼和河粉,翻炒 Add fish-cakes and flat noodles, stir-fry
- 加入鸡蛋,青葱,酱清,蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry
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