Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage veggie baked omelet. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Delight Your Taste Buds With Easy-To-Cook Omelet Recipes By Kraft®. Browse Products & Get Recipes Ideas That Are Quick & Easy. Sausage Veggie Baked Omelet This latest batch of baked omelet used a lot of odds and ends I had hanging around in my fridge/freezer.
Sausage Veggie Baked Omelet is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage Veggie Baked Omelet is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have sausage veggie baked omelet using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Veggie Baked Omelet:
- Make ready 1 tbsp. olive oil
- Take 1/2 lb. ground sausage
- Prepare 1 sweet potato, peeled and diced
- Make ready 1 zucchini, diced
- Get 1 bell pepper, diced
- Take 1/2 yellow onion, diced
- Prepare 8 large eggs
- Get 1/3 cup milk
- Take 1/2 tsp. salt
- Make ready 1/4 tsp. pepper, garlic powder, salt free all purpose seasoning
- Take 1 cup shredded cheese of choice
TIP: Try the Jimmy Deans All Natural Regular Sausage. It's super low in fat and. In a large bowl, whisk together the eggs, milk and seasonings and set it aside. Next get the olive oil heating up in a large skillet over medium heat.
Steps to make Sausage Veggie Baked Omelet:
- Preheat the oven to 375°F. Grease a 9x13" baking pan very well and set it aside. In a large bowl, whisk together the eggs, milk and seasonings and set it aside. Next get the olive oil heating up in a large skillet over medium heat.
- Once the oil is hot, add the sausage and cook, breaking it up as you go, until it's browned. Remove it and sprinkle it evenly into the bottom of the prepared pan. Then add the diced sweet potatoes to the skillet. Let them saute for about 5 minutes, then add in the peppers and onions. Cook, stirring occasionally another 5 or so minutes until the potatoes are almost tender and the onions and peppers have softened. Then add the zucchini and cook just a few more minutes, until it's all tender.
- Sprinkle the veggies evenly over the top of the sausage and sprinkle the cheese over the top of that. Pour the egg mixture over all of it. Bake for 21-25 minutes, until it's puffy and the center is set. Then remove it from the oven and let it sit a few minutes before slicing it up and serving it.
Recipe courtesy of the National Hot Dog and Sausage Council. A great twist on a traditional omelet that's so easy to put together, let it bake in the oven for a perfect every time breakfast casserole the whole family will enjoy. Baked Sausage Omelet Real Restaurant Breakfast Recipe. This Baked Sausage Omelet is not only delicious and easy to cook, it is a very flexible recipe. You can change the cheese and sausage you use and you can add ingredients to your heart's content.
So that is going to wrap it up with this special food sausage veggie baked omelet recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

