Steamed White Dragon Fruit Muffins
Steamed White Dragon Fruit Muffins

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed white dragon fruit muffins. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Today, I use Dragon Fruit to make supplementary food for babis, which can enhance the baby's digestion and. See more ideas about Dragon fruit, Fruit recipes, Dragonfruit recipes. These vegan dragon fruit cheesecake bars are the perfect fully raw tropical treat!

Steamed White Dragon Fruit Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Steamed White Dragon Fruit Muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook steamed white dragon fruit muffins using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed White Dragon Fruit Muffins:
  1. Make ready 4 eggs separate yolk from white
  2. Prepare 3 tablespoon sugar
  3. Get 2 tsp baking powder
  4. Take 1 1/2 cup flour
  5. Take 1/2 cup butter melted
  6. Prepare 1/2 cup dragonfruit purée

Sprinkle with sparkling white sugar, if desired. Remove them from the oven, and as soon as you can handle them turn them out of the pan onto a rack to cool. Dragon fruit or pitaya is actually a type of cactus and that really gives you an idea as to its flavour and texture. The flavour is quite mild and not overly sweet The dragon fruit provides the colour and here I've combined it with raspberry and white chocolate so it has that dreamy fruity creamy combination.

Instructions to make Steamed White Dragon Fruit Muffins:
  1. Whisk the egg white while adding sugar in 3 portions until medium peaks
  2. Add the butter in the mixture then mix lightly
  3. Slowly add the flour and fold lightly
  4. Pour in the dragon fruit purée and fold
  5. Pour the mixture in the ramekins and steam for 25 minutes

We have stacks of easy recipes for blueberry muffins, banana muffins, lemon muffins, apple muffins and plenty more. I had few really over ripe bananas on hand, whenever i get those bananas on hand, i pop them in freezer. So i can use them in cupcakes, muffins and cakes. This is one of the muffin which i did few weeks back. I added some oats in them to make it super healthy.

So that is going to wrap it up with this special food steamed white dragon fruit muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!