Sweet And Spicy Mackerel Tuna (Tongkol)
Sweet And Spicy Mackerel Tuna (Tongkol)

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet and spicy mackerel tuna (tongkol). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sweet And Spicy Mackerel Tuna (Tongkol) is something which I’ve loved my entire life. They are fine and they look wonderful.

Mackerel tuna is kind of marine fish that are the target of fisherman. The price is not so expensive and we can make many kind of foods from this fish. StarKist Tuna Creations Sweet & Spicy pouch features sweet and spicy peppers, garlic and premium wild caught tuna - yup, they're all in there.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Prepare 1 Mackerel tuna
  2. Take 2 red chilies - chopped
  3. Make ready 8 cayenne peppers - chopped
  4. Take 6 shallots - chopped
  5. Take 3 cloves garlic- chopped
  6. Make ready 3 inch ginger - chopped
  7. Prepare 1 tomato cut into 6 or 8 slices
  8. Make ready 3 Table spoons Sweet soy sauce
  9. Take To taste sugar
  10. Get To taste chicken powder
  11. Take To taste pepper (optional)
  12. Get Cooking oil
  13. Get 100 ml water

Cut in half diagonally and serve. Ikan tongkol punya nama latin Euthynnus affinis. Ikan ini banyak ditemukan di perairan samudera Pasifik, tak terkecuali di Indonesia dan negara Tongkol masih berasal dari galur yang sama dengan ikan tuna dan ikan makarel, yaitu famili Scombridae. How to Serve Sweet and Spicy Tuna Salad.

Steps to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Cut mackerel into small pieces and wash.
  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
  4. Add water,tomato, sweet soy sauce,sugar and stir well.
  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
  6. When everything's done transfer to the serving dish and serve it with white rice..
  7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

I'm loving this tuna salad as a snack with crackers or vegetables, stuffed into peppers as an appetizer Tried some other tuna salad recipes and while this recipe is a bit untraditional, the combination of flavors has a nice balance of sweetness and spicy is. Mackerel tuna or ikan tongkol tail over white background. Pindang tongkol - pindang variant using pindang processed mackerel tuna. Katemak - eef soup served with sweet potatoes, sweet corns, and some green vegetables such as cassava Laksa tambelan - laksa made of flaked sauteed smoked mackerel tuna or skipjack tuna, spices and lump. sweet and-spicy-tuna-salad nutrition facts and nutritional information. I first tried their Sweet and Spicy variant.

So that’s going to wrap it up for this special food sweet and spicy mackerel tuna (tongkol) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!