Fried rice fried style!
Fried rice fried style!

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice fried style!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried rice fried style! is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Fried rice fried style! is something that I have loved my whole life. They’re nice and they look fantastic.

Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Make restaurant-style fried rice at home!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice fried style! using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fried rice fried style!:
  1. Get Rice
  2. Prepare Oil
  3. Make ready Hotdogs, Shrimps, Liver (if you like it. I don't add it.)
  4. Make ready Curry
  5. Prepare Thyme
  6. Make ready Onions
  7. Take Ata Rodo (Scotch bonnet)
  8. Get Chef Stone’s secret spice

Here are the ingredients for fried rice: Rice: Medium or long grain rice is best, because short grain rice can become clumpy. Basmati rice is a nice option. You can use either white rice or brown rice. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together!

Instructions to make Fried rice fried style!:
  1. Boil your rice till al-dante. (This means it’s still hard but it’s almost done.)
  2. Chop your ingredients - hotdogs, shrimps, scotch bonnet up and add your mixed veg to hot oil. Leave on medium heat.
  3. Season your mix. Taste to make sure you don’t over add anything.
  4. On hot oil, put in your sliced onions.
  5. Add your rice and begin to fry your rice. Make sure your rice is dry, with no water remnants.
  6. Fry your rice till it’s dry-ish and there’s steam coming from it.
  7. (Use a non stick pot. Using anything else will ruin your rice.)
  8. When your rice is giving off good enough steam, add your curry and a dash of thyme. Turn together.
  9. When your rice has the rich greenish colour you like, add your condements.
  10. Stir.
  11. Leave to simmer for 10 minutes on low heat.
  12. Voila!

You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Pineapple Fried Rice: Fresh pineapple can be traditional in Chinese or Thai fried rice. Just chop and stir it in to combine.

So that is going to wrap it up for this special food fried rice fried style! recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!