Baked apricots with lemon and thyme
Baked apricots with lemon and thyme

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked apricots with lemon and thyme. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

I love to share recipes with you guys and today I'm sharing three new ones. Apricot Glazed Pork Chops, Vietnamese Steak Bowls, and Lemon Thyme Chicken. Baked oatmeal is a wonderful substitute for stovetop oatmeal.

Baked apricots with lemon and thyme is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked apricots with lemon and thyme is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have baked apricots with lemon and thyme using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked apricots with lemon and thyme:
  1. Prepare Apricots, cut in half and stones removed - 3-4 apricots for every person
  2. Get 1 big unwaxed lemon
  3. Take 1-2 tsp vanilla essence or 1 vanilla pod, split open and cut in half
  4. Take A few sprigs of fresh thyme
  5. Make ready 2-3 tbsp water
  6. Prepare To serve - not necessary but nice ๐Ÿ˜
  7. Make ready toasted flaked almonds
  8. Take 1 drizzle or two of raw honey
  9. Take some ricotta or goats cheese or Greek yogurt

Baked Rice with Lemon and Thyme. If you're already heating the oven, slide in a pan of this easy baked rice for a great side dish. Sprinkle the salt, thyme, zest, and paprika over the top. Pour the boiling water into the pan and cover it right away with heavy-duty foil.

Instructions to make Baked apricots with lemon and thyme:
  1. Preheat the oven to 190C.
  2. In a shallow oven-proof dish, lay out the apricots (with the hollow from the stone facing up). Nestle the lemon zest and thyme in amongst the apricots.
  3. Drizzle the water and vanilla essence on top. (If using a vanilla pod, tuck it in amongst everything.)
  4. Bake for about 20 mins.
  5. Drizzle the raw honey on top. Serve with the almonds/ cheese/ whatever and enjoy ๐Ÿ˜‹

A simple, moist lemon sponge soaked with thyme and lemon syrup. Tastes wonderful served with thick, creamy Greek yoghurt. Gradually mix in the flour, baking powder and almonds. Put the dried apricots in a small, clean jar. Add the honey, wine and thyme, then top with the lid.

So that is going to wrap it up with this special food baked apricots with lemon and thyme recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!